Spring has sprung and springtime baking has begun! So put your aprons on and join us for April Bake Break!
Choose from one or more days. Mix-and-match days or do them all!
Kid bakers will enjoy a day of baking, indoor and outdoor fun, and delicious adventures and learning for kids ages 5-10. Kids will make multiple recipes each day, go home with recipes and tools to do it again on their own at home.
All camps are for ages 5-10
Monday and Wednesday Baker's Gotta Bake Camps (9am-2pm): Kids will make two longer form recipes (breads, rolls, yeasted pastries, etc) and 1-2 shorter form recipes (cookies, cakes, quick breads). These follow the same format as our Feb camp.
Friday Swiftie Bake Camp (9am-2pm): We will celebrate Taylor Swift's new album release by making her favorite cookie recipes in the morning, taking a midday break to learn a dance to some of her most popular songs with Brittney from Salt Flat Dance Collaborative, and then end the day by decorating Swiftie/Eras inspired cookies with Kim of Mainely Cookies by Kim
Tuesday and Thursday Around the World Bake Camps (9am-12pm): Kids will explore different parts of the world (inspired in the Disney movies of Encanto (Tuesday) and the Lion King (Thursday)), bake culturally and regionally representative recipes and learn Spanish with Yael Mayer of Learning with Yaya! These are a longer form version of our bake and learn classes.
